A year-long membership offers a dynamic journey through the growing seasons, with each share reflecting the best of spring, summer, and fall harvests. Spring begins with tender greens, radishes, and herbs that bring fresh, crisp flavors to the table, hinting at warmer days. Summer hits with peak abundance, offering juicy tomatoes, cucumbers, peppers, and berries that thrive in the heat, perfect for vibrant, easy dishes. As temperatures cool in fall, the shares transition to heartier crops like winter squash, root vegetables, and robust leafy greens ideal for warming soups, roasts, and comforting meals.

Our full year season runs from March 31 - November 24 (34 weeks total with a 2 week break in July). Full shares (weekly pickup) are $1530 and half shares (every other week pickup) are $765. Our full produce share provides enough produce for a family of 2-4 people every week, depending on their vegetable intake, and our half shares are usually good for households of 1-2 people.

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